Rustle up these easy meringue-topped tarts for a celebration. They don’t require cooking, so they’re ideal for young children to get involved with making Preparation and cooking time Prep:10 mins No cook... Read more »
Make these marbled sponges in less than an hour – they're an effortless bake but will impress your friends and family Preparation and cooking time Prep:20 mins Cook:15 mins – 18 mins... Read more »
Make these bite-sized victoria sponges for a special afternoon tea or birthday celebration. Choose your favourite jam for the filling, then add whipped cream Preparation and cooking time Prep:20 mins Cook:20 mins... Read more »
Pack these mini quiches with bacon and cheese for a picnic. Great for feeding a hungry crowd, plus you can make them a day ahead and even freeze them Preparation and cooking... Read more »
Use shop-bought pastry to make our easy bakewell tarts. Simply layer jam, frangipane and icing inside a shortcrust case for a nostalgic teatime treat Preparation and cooking time Prep:30 mins Cook:40 mins... Read more »
Everybody's favourite party food. John Torode's trick is to add water to the sausage mix, which makes the pastry puff up Preparation and cooking time Prep:20 mins Cook:25 mins – 35 mins... Read more »